The Rich History of Shamo Chickens and Their Varieties
Shamo chickens have a storied history, originating in Japan and becoming a cherished breed among poultry enthusiasts worldwide. The Shamo chicken history reveals that they were initially imported from Thailand to Japan in the 17th century. Known for their strength and regal appearance, these chickens have evolved into several distinct varieties, including O-Shamo, Chu-Shamo, and Ko-Shamo. Each of these breeds is highly valued for its unique characteristics, making them popular for both exhibition and ornamental purposes.
Journey from Japan to Pakistan
| The Shamo breed varieties have an incredible journey. Over time, they spread from Japan to other parts of the world, with a notable presence in Pakistan. This expansion has helped preserve the breed’s qualities while adapting them to various climates and breeding environments. Today, breeders recognize the Shamo chickens for their striking appearance, bold personalities, and suitability for a range of purposes, from ornamental showcases to competitions. |
Distinctive Varieties: O-Shamo, Chu-Shamo, Ko-Shamo |
O-Shamo
The largest, primarily used for exhibitions due to its imposing stature.
Chu-Shamo
Mid-sized, ideal for both breeding and showing.
Ko-Shamo
Smaller and often favored for ornamental purposes.
A special thanks to Danish Arif of Ghausia Fancy Birds for his invaluable contribution in raising awareness about Shamo chickens among the new generation. His dedication to importing these remarkable birds to Pakistan has greatly enriched the local poultry community. Through his efforts, breeders and enthusiasts alike have gained access to these extraordinary breeds, ensuring their preservation and growth in new environments. We deeply appreciate and acknowledge his passion and commitment to promoting and sustaining the legacy of Shamo chickens in Pakistan.
